NANTUCKET, by Robert Cocuzzo

Photo by Jody Dole

Some 30 miles off the south coast of Cape Cod, Nantucket juts out of the Atlantic. Once a beacon of the world’s whaling industry, the island and its storied past are preserved in cobblestone streets and gray-shingled cottages. One only has to amble along its wooden docks to appreciate the enduring maritime spirit of this place — to feel the Nantucket of Herman Melville’s epic prose. Yet instead of bloodied whaleships bobbing in the harbor, lavish yachts and pleasure boats now tie up in slips and to moorings come summertime.  Full story…

 

Historic Shem Creek

My first visit to historic Shem Creek was in the spring of 1983.  The Charleston Chamber of Commerce was recruiting me to merge three local tourism promotion organizations into a single, full service convention and visitors bureau.  The chamber’s tourism manager and I met at R.B.’s Rusty Pelican for lunch.  In 1983, R.B.’s was a building approximately 20′ x 50′, with outdoor seating at picnic tables on a rickety old dock.  The fried shrimp were great and the Bud was ice cold.  Today, R.B.’s is probably the largest restaurant on the creek, but the shrimp platter is still great and the Bud still as cold as ever.

Today, great seafood and the ambiance make Shem Creek a prime destination for locals and visitors, alike.  No visit to Charleston or Mount Pleasant, is complete without at least one meal “on the Creek.”  And by the way, don’t forget your camera.  Boats. Shrimp boats.  Dolphins.  kayakers.  Paddle boarders.  People.  Sunsets.  On Shem Creek there’s always something to photograph.